Tuesday, July 19, 2011

SOME OF MY SUMMER WORK

I LOVE WHAT I DO.

Set it off with A little Branzino, some grass fed Hanger Steaks

Mini Calzones anyone? Chicken and Olive or maybe Spinach & Manchego


Asiago Candied Fennel Sun-dried Tomato Basil

Pear Caramelized Leeks Triple Creme


Garlic Beef Baby Arugula
Posted by at
Labels:

No comments:

Post a Comment

Subscribe to: Post Comments (Atom)